Sri Lanka’s fishery sector is vital to the economy and food security, but it also faces significant challenges like overfishing, environmental degradation, and the impact of climate change on marine ecosystems. However, sustainable fishing practices offer opportunities to improve yields, protect biodiversity, and ensure the long-term viability of the industry. In this discussion, let’s explore the challenges faced by local fishermen, the opportunities for adopting sustainable practices, and how we can work together to protect our marine resources for future generations.